I had a great time at One10! over all place is mid. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Dinner Beautiful restaurant, nice big bar. Huge atmosphere, a lot of space and a large amount of tables and bar space depending on what your looking for. It almost give you Brooklyn vibes. We had to flag down the waitress twice to reorder drinks. The mussels were delicious as well as the calamari. I would definitely go back. Cant wait to go back again !!! After clearing my throat and waiting a few minutes at the host's station, I walked We had a dinner at one10 which was very good except that the ambience is better at the Cheesecake Factory. The food and atmosphere were perfect! 872 Walt Whitman Rd. Even the general manager Michael checked on how the evening went. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Dinner for Two: $69/per person The foods came out a little quickly and my filet mignon was overcooked. tuna, salmon, yellowtail, avocado, cucumber, ikura, gold leaf, spicy aioli, avocado, jalapeno, tobiko, wasabi cream, sweet soy, pickled red chili pepper, tomatoyuzu, sweet soy, 10 pieces sashimi, 7 pieces sushi, 1 chef's choice roll, shrimp tempura, spicy tuna, cucumber, tobiko, eel sauce, spicy mayo, shrimp tempura, avocado, kani, spicy mayo, tobiko, eel sauce, tuna, salmon, yellowtail, avocado, spicy mayo, soybean paper, tuna, oshinko, avocado, yellowtail, madai, tempura, tobiko, spicy mango sauce, spicy tuna, avocado, salmon, tuna, yellowtail, madai, spicy crunchy crabmeat, avocado, cucumber, shrimp on top, filet mignon, spicy king crab, lobster, avocado, asparagus, tobiko, scallion, spicy kani, mango, cucumber, crunch, chilled lobster, tobiko, spicy lobster, shrimp tempura, spicy tuna & yellowtail, jalapeo, king crab, shrimp tempura, kani, red tobiko, scallions, jalapeos, spicy mayo, eel sauce, mango, cucumber, tobiko, wasabi mayo, chu toro, scallion, yuzu miso, tempura crunch, scallion, fresno, tobiko, mango-sriracha aioli, celery root puree, apple demi, toasted pine nuts, caramelized onion, chipotle mayo, bacon jam, confit duck, pickled cucumber, apricot hoisin, crushed avocado, shishito aioli, ponzu, wonton crumble, affila cress, yuzu, gremolata, soy demi glace, mustard emulsion, smashed Yukon gold potatoes, chorizo, tomatillo dashi, lemongrass shrimp mouse, togarashi aioli, micro cilantro, mixed baby greens, strawberries, candied pecans, crumbled gorgonzola cheese, strawberry vinaigrette (GF), romaine, bok choy, garlic-anchovy dressing, crispy cheese, wonton, cured egg yolk, crab, cucumber, avocado, tobiko, spicy mayo, crunch, res, yellow & green peppers, cucumber, carrot, red onion, black olives, feta cheese, toasted ginger dressing, applewood smoked bacon, cherry tomato 'jam', crispy shallots, blue cheese crumbles, watermelon radish, blue cheese dressing (GF), ponzu butter, rutabaga puree, sweet stem, cauliflower, crispy bacon, aged cheddar, garlic pickle, wasabi aioli, dry aged duck breast, umeboshi relish, mango foi gras dumpling, lollipop kale, duck jus, plum gelee, teriyaki pearl onion, roasted maitake mushroom, asparagus, kimchi emulsion, sauteed pea leaves, water chestnut, lap cheong, Calabrian chili emulsion, kumato tomato vinaigrette, teriyaki glaze, charred brussles sprouts, yuzu buerre blanc, ikura, baby bok choy, pickled dalkon radish, ginger soy vinaigrette, toasted garlic, pineapple, chili crunch, cashew, thai basil, scallion, edamame, baby corn, chili flakes, aged soy, Thai coconut curry sauce, forbidden rice, mango, peppers, scallions, cheddar, smoked gouda, truffle oil, fusilli pasta, double stuffed chocolate chip Oreo cookie with vanilla milk shake, salted caramel pretzel apple pie with chocolate dome, raspberry coolis, berry compote, citrus snow, hazelnut crunch, ganache, feuilletine, vanilla ice cream, Main content starts here, tab to start navigating, hero gallery paused, press to play images slides, Playing hero gallery, press to pause images slides. A beautiful building. Service was top notch. Its safe to say that this restaurant is consistently AMAZING One10 got an excellent rating on my previous review. It's easy to find this place due to the great location. Cheesecake One10 does offer gift cards which you can purchase here. It is not your traditional Long Island ballroom so PERFECT for a unique couple! Food was excellent with a few specials we took advantage of. We will definitely be going back for a Happy Hour experience next time. clearly they overbook. 569 Broadhollow Rd, Melville, New York, USA. Second time they were out of stock on the bourbon my husband drinks. I was impressed with the managers attention to detail at every table.we will definitely be back! A fresh, new dining experience and private events venue from Anthony Scotto, proprietor of Blackstone, Insignia, Opus Steakhouse, Rare650 & Bijou. chef blend (wagyu beef, veal & Italian sausage), served with herb ricotta & plum tomato sauce, prosciutto di parma, fresh mozzarella, 36 month aged parmigiano reggiano, beefsteak tomatoes, gigante bean puree, pickled fennel, red watercress, marinated tomatoes, marscapone polenta, tarragon vinaigrette, pancetta crumble, "Traditional Style", San Marzano tomato sauce, herbed ricotta, American mussels, chorizo, roasted garlic, basil, citrus butter sauce, avocado, tomato, cucumber, garbanzo bean, roasted corn, bell pepper, kalamata olive, roccolino nero imperiale, chardonnay vinaigrette, arugula, sliced onion, cucumber, radish, slow roasted tomato, balsamic vinaigrette, frise, endive, red watercress, anjou pear, roasted walnut, bacon-fig crostini, limoncello vinaigrette, baby garden heart iceberg, sieved egg yolk, bacon lardons, pickled onion, olive oil cured heirloom tomato, Gorgonzola dressing, baby romaine hearts, red endive, herb crouton crumble, shaved parmigiano, caesar vinaigrette, spiced vodka sauce, crispy prosciutto, straciatella, taleggio fonduta, hen of the woods mushroom, cracked black pepper, shaved truffle, lobster, calabrian chili, confit cherry tomato, lobster sauce, saffron risotto, rock shrimp scampi, gremolata, seared scallop, beech mushroom peperoncino, truffle moliterno, pork and veal bolognese, fresh tomato, shaved parmigiano reggiano, herb ricotta, short rib rag, pearl onion, exotic mushroom blend, honey nut squash caponata, yellow pepper romesco, fennel duo salad, heirloom cherry tomatoes, capers, shallots, parsnip puree, basil pesto, cabernet vinaigrette, artichoke puree, slow roasted beefsteak tomato, sugo verde, your server will describe today's selection, topped with prosciutto, mozzarella/fontina blend, sauted spinach & luciano sauce, Inspired by the production of mozzarella in the hills surrounding Anthony Scotto's hometown, one10 invites you to dine casually at The M Bar. Food is alright. Had a great time. Yorman our waiter was excellent. january 17jan4:00 pm Aperitivo One10 . We're sorry, hotels cannot be booked for more than 30 days. Too costly, cold, and presented poorly. Send gift cards instantly by email or print to present in person. great ambiance great service poor food for the high price, very expensive for what they give you on your plate, the server was very good too bad the way they serve the food is so poor. Open now: Wed. 11:00 AM - 9:00 PM. Very disappointing. Birthday celebration, food and service on point- as usual!! Will definitely be back. Watch our skilled craftsmen build your creation right in front of you while you sip, savor & dine. Price range: $10 - $50. History; Vision; Restaurants; To Go; Happenings; Plan an Event; Holidays; Good Life; Careers; Contact; Events at this location. The courteous staff at this bar can demonstrate how much they like their guests. One10 is an elegant wedding venue located in Melville, NY. If your photos are super important to you, this venue is perfect because it is the perfect backdrop. Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Counter Seating, Delivery, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Late Night, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine. One10 restaurant. Our cuisine is anything but typical. WHOLE LOBSTER PASTA It is an upscale restaurant. You can order delivery directly from One10 using the Order Online button. No one contacted me after I left the last review very disappointed. "Traditional Style" San Marzano tomato sauce herbed ricotta, 1lb chef blend (wagyu beef veal & Italian sausage) served with herb ricotta & plum tomato sauce, organic ground chicken, tomato, mozzarella, basil, parmesan crisp, bacon/onion/fig jam, finished with arugula & sea salt, truffle ricotta, parmigiano, melted mozzarella, topped with arugula & shaved black truffles, 1lb. After waiting several more moments, I asked "Any word?" Mexican Delivery Melville. One10 Salad Doughnuts STARTER (choose two) 11:00 AM - 9:00 PM. Mexican Food Melville. No one contacted me after I left the last review very disappointed. Food was excellent with a few specials we took advantage of. over all place is mid. STARTER (choose two) , and was told "your table is being prepared". Alternatively, you may use, There are newer reviews for One10 Restaurant. Ashley is an incredible waitress! Create an unforgettable private event in the modern and spacious, One10 Restaurant from Anthony Scotto. The restaurant was beautiful and with it being our first time their for our anniversary, we were treated special with an amazing dessert on the house which was so nice. One10 is rated 4.6 stars by 1914 OpenTable diners. Kid Friendly Restaurant Melville. Menu items are available from Tuesday through . Just my experience.. The wine list, the work of sommelier Juliette Murphy, features more than 600 wines, with dozens by the glass. One10 Restaurant (Melville NY, USA) Follow 1 day ago. served with Tuscan Herb Butter & Creamed Spinach Server Yorman made our holiday extra special with his outstanding service making sure we had everything we needed. It happens. choice of Fra Diavolo or Table Side Parmesan Truffle Cream Sauce I have visited other locations like Insignia and had great experiences. Boneless ribeye tasted like an Outback Steakhouse steak, very salty but good. Service and food was incredible, I would definitely recommend coming to One10. Contact address. Enjoy great espresso, tea or chocolate frappe. Her outgoing positive demeanor was refreshing! No one contacted me after I left the last review very disappointed. Food was stellar and service by Emma Stone (Ashley, inside joke) was superb. chef blend (wagyu beef, veal & Italian sausage), served with herb ricotta & plum tomato sauce, prosciutto di parma, fresh mozzarella, 36 month aged parmigiano reggiano, beefsteak tomatoes, gigante bean puree, pickled fennel, red watercress, marinated tomatoes, marscapone polenta, tarragon vinaigrette, pancetta crumble, "Traditional Style", San Marzano tomato sauce, herbed ricotta, American mussels, chorizo, roasted garlic, basil, citrus butter sauce, avocado, tomato, cucumber, garbanzo bean, roasted corn, bell pepper, kalamata olive, roccolino nero imperiale, chardonnay vinaigrette, arugula, sliced onion, cucumber, radish, slow roasted tomato, balsamic vinaigrette, frise, endive, red watercress, anjou pear, roasted walnut, bacon-fig crostini, limoncello vinaigrette, baby garden heart iceberg, sieved egg yolk, bacon lardons, pickled onion, olive oil cured heirloom tomato, Gorgonzola dressing, baby romaine hearts, red endive, herb crouton crumble, shaved parmigiano, caesar vinaigrette, spiced vodka sauce, crispy prosciutto, straciatella, taleggio fonduta, hen of the woods mushroom, cracked black pepper, shaved truffle, lobster, calabrian chili, confit cherry tomato, lobster sauce, saffron risotto, rock shrimp scampi, gremolata, seared scallop, beech mushroom peperoncino, truffle moliterno, pork and veal bolognese, fresh tomato, shaved parmigiano reggiano, herb ricotta, short rib rag, pearl onion, exotic mushroom blend, honey nut squash caponata, yellow pepper romesco, fennel duo salad, heirloom cherry tomatoes, capers, shallots, parsnip puree, basil pesto, cabernet vinaigrette, artichoke puree, slow roasted beefsteak tomato, sugo verde, your server will describe today's selection, topped with prosciutto, mozzarella/fontina blend, sauted spinach & luciano sauce, Inspired by the production of mozzarella in the hills surrounding Anthony Scotto's hometown, one10 invites you to dine casually at The M Bar. , a one10 restaurant melville menu of space and a large amount of tables and bar depending. 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